Pearls of extra virgin olive oil with white truffle
Even the most refined palates will be unable to resist this white truffle aroma oil. This is the Caviaroli for food lovers.
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Encapsulated dressing made of extra virgin olive oil with truffle aroma.
STORAGE CONDITIONS (CLOSED PACKAGES): :Best stored between +10oC and +26oC unopened. Keep away from heat, sunlight and odour sources. Refrigerate after opening and use within 4 weeks. Don’t freeze. And once opened the product should be toped with the same coverture olive oil that came in the jar. The pearls above the oil could be affected by oxidation.
TIPS: In order to make the best test possible, turn the jar once or twice before opening. Once opened the jar and pearls can observe and test.
INGREDIENTS: Extra Virgin Olive Oil; Water; E-401 Gelificante, Alginato de Sódio; White Truffle aroma; E-509 Espesante, Cloruro de calcio; E-330 Corrector de acidez, acido cítrico; E-202 Conservante, Sorbato de potasio.
ALLERGENIC: Gluten-free, lactose-free, It may contain traces of Sesame or shell fruits.
NUTRITIONAL VALUES (in 100 g. of product)
|Energy||3634 kj / 884 Kcal|
|-including, Saturated fats||13 g.|
|- including, sugars||<0,1 g.|
- 50 g.